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All product manuals are designed for high-quality printing on your
printer. To view manual files, you must install the free Adobe Acrobat
Reader software.
(Document
Archive For Discontinued Models)
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Restaurant Ranges:
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S-Series Range
- The Ultimate Range
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Wendy's Range Operators Manual |
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Electric Ranges:
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SE36 Series Electric Range (Standard and Convection Oven) |
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Range-Mounted Broilers: |
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Platinum - Infrared/Radiant Compact Broiler
including models:
P32-NFR,
P36-NFR, P48-NFR, P32-RAD, P36-RAD, P48-RAD
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Platinum - Cheese Melter including models:
P32-CM, P36-CM, P48-CM, P60-CM, P72-CM,
P32-CM-PT, P36-CM-PT,
P48-CM-PT, P60-CM-PT, P72-CM-PT
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Convection Ovens: |
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- Marathoner Gold / SilverStar - Gas
- Marathoner Gold / SilverStar - Electric
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Half Size Electric Convection Oven
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PLATINUM SECTIONAL
SERIES: |
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- Ranges
(includes Wood Smokers)
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Fryers P16-PF45, P20-PF60
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Refrigerated Base (remote)
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Refrigerated Base (self-contained)
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Stock Pot Ranges |
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Broilers: |
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Free Standing Infrared Broilers
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Steakhouse Broiler
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Counter Steamers: |
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Simple Steam EZ Series
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R2 Series
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Heavy Duty Steamers: |
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- Contact Southbend Technical Support
919-762-1000 |
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Counter-Line: |
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HDG/HDC/HDO - For units built after July 6, 2010
- HDG parts- Units July 6, 2010 and later (1192652)
- HDO parts- Units July 6, 2010 and later (1192653)
- HDC parts- Units July 6, 2010 and later (1192654) |
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(Document
Archive For Discontinued Models) |
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