The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume operation.

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Product Features

  • 12" wide sectional range with full-width charbroiler
  • Two 16,000 BTU NAT (14,000 BTU LP) burners with one high/low control knob
  • Removable cast iron grates with adjustable front-to-back slope that flip over for either 1/8" or 1/4" grid width
  • 600°F even surface temperature on high setting
  • Stainless steel burner radiants
  • Stainless steel cabinet base with a removable door that can hinge on the right or the left
  • 9-1/4" deep front rail
  • Removable drip tray
  • Stainless steel front, sides, rear and exterior bottom
  • Fully insulated lining and burner box
  • 1-1/4" front gas manifold and 1" rear gas connection
  • 5" high stainless steel flue riser
  • Free battery-design assistance

Options & Accessories

  • External pressure regulator
  • Front rail options:
    • Cutouts in front rail for saucepans
    • 7-1/4″ deep front rail (to match old style sectional)
    • Square belly bar mounted on 7-1/4″ deep front rail
  • Casters (front two casters lock)
  • Cable restraint kit (to restrict movement when on casters)
  • 24″ or 36″ high flue riser
  • Open-frame base with casters for future battery
  • Extra-deep rear-extending flue riser
  • Removable shelf inside cabinet
  • Removable, cast iron grate top
  • Plated fish grids

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