Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.

• BUY NOW online with our Click & Brick dealers below
• For equipment guidance click Find Local Dealer
• For equipment demonstrations click Find Local Rep

Product Features

  • 60-3/4" wide with stainless steel front, sides and removable shelf
  • (6) 28,000 BTU naT (24,000 BTU LP) PATENTED, one-piece cast iron, non-clog burners with Lifetime Warranty
  • 24" wide griddle - 1/2" smooth and polished steel with raised sides,to include (3) 16,000 BTU burner
  • 4" Stainless steel front rail with closed, welded end caps
  • Individual, removable cast iron grate tops (rear holds up to 14" stock pot)
  • Removable, one-piece crumb drawers under burners
  • Metal knobs w/ red stripe
  • Hinged, lower valve panel
  • Quadrant spring doors with ergonomic chrome handle
  • 6" stainless steel, adjustable legs
  • Factory installed pressure regulator
  • (2)Aluminized cabinet base - Optional no-charge doors that open from the center available

Request a Quote