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The Ultimate Restaurant Range 36” Series is a 36” wide commercial gas range with a 37” high cooking top, designed for heavy-duty use in commercial kitchens. The range features a 4” stainless steel front rail along with stainless steel front and sides, offering durability and ease of cleaning. A front-located manual gas shut-off ensures safe operation by cutting off the gas supply to the entire range. It also comes with a factory-installed regulator to maintain consistent pressure for optimal performance. For the burners, it uses a standing pilot system for open top burners and battery spark ignition for the oven bases for reliable and efficient ignition.
The 5 Burner Configuration (Burner Option 6) combines (2) Pyromax burners in the rear with (3) star 33K burners in the front, offering a versatile setup ideal for high heat cooking and sautéing while still providing more controlled heat at the rear.
The Standard Oven Models (D) are equipped with a 45,000 BTU NAT oven, featuring a standing pilot and a thermostat range from 175°F to 550°F (79°C to 288°C). The oven’s porcelain enamel interior measures 14” high x 26” wide x 26.5” deep, and it can accommodate full-sized pans placed both ways. It comes with one rack and two position side rails for easy positioning and efficient cooking.
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Product Features
- Commercial gas range 36" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (6) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (6) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (3) Star/Sauté burners in front and (3) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R)
- 12", 24" or 36" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates
Options & Accessories
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