Ultimate Range, Gas, 48″, 3 Star/Sauté Burners In Front, 2 Pyromax Burners In Back, 2 Star/Sauté Burners Left, Standard Grates, Left, 2 Space Saver Oven Base – Natural Gas, 335000 Total BTU

The Ultimate Restaurant Range 48” Series is a robust and versatile commercial gas range designed to handle the high demands of professional kitchens. With a total width of 48-5/8” and a 37” high cooking top, this range offers ample space for busy kitchen environments. The sleek and durable stainless steel front and sides, along with a 4” stainless steel front rail, ensure easy maintenance and long-lasting performance. For added safety and convenience, the range includes a front-located manual gas shut-off valve and comes with a factory-installed gas regulator.

This model features a 5-burner configuration, designed to provide both power and flexibility. The range includes two 33,000 BTU NAT star burners in the front, engineered for even flame distribution with a specialized port arrangement that ensures consistent heat for sautéing and other high-heat cooking. In the rear, two Pyromax burners work alongside the three front star burners, combining the power of rapid heating with steady, reliable performance—ideal for any professional kitchen setup.

The space-saving double oven (EE) model provides excellent baking and roasting capabilities with a 45,000 BTU NAT oven, complete with a standing pilot light and a thermostat range of 175°F to 550°F (79°C to 288°C). The porcelain enamel interior of the oven measures 14” high by 19.5” wide by 26.5” deep, offering ample cooking space. Each oven includes one rack with two-position side rails, and the battery spark ignition ensures quick and reliable oven startup.

This 48” gas range is the ultimate solution for chefs who need both power and versatility in their kitchen, providing everything you need for high-volume cooking and baking.