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The Ultimate Restaurant Range 48” Series is a professional-grade commercial gas range designed for high-demand kitchens. This range measures 48-5/8” in width with a 37” high cooking top, featuring a 4” stainless steel front rail and a stainless steel front and sides for a durable, easy-to-maintain design. It includes a front-located manual gas shut-off for quick and efficient gas control, while a factory-installed regulator ensures consistent and reliable gas pressure. For safety and performance, the range is equipped with standing pilots for the open top burners and battery spark ignition for the oven bases, allowing smooth operation.
The Wavy Grates (Burner Option 2) offer a cast bowl design, enhancing heat efficiency and providing the full use of the entire range top. These grates are compatible only with 27K BTU Non-clog burners and come with eight burners for a versatile cooking surface, ideal for handling large volumes of food at once.
The Standard Oven Models (D) feature a 45,000 BTU NAT oven with a standing pilot and a thermostat that operates in the temperature range of 175°F to 550°F (79°C to 288°C). The oven’s porcelain enamel interior measures 14” high x 26” wide x 26.5” deep, allowing full-sized pans to fit both ways. It includes one rack with two-position side rails, offering flexibility for baking and roasting.
The range also comes with an 18” stainless steel cabinet base (Stainless Steel Cabinet C), with an optional no-charge door for added customization and a sleek, professional finish.
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Product Features
- Commercial gas range 48-5/8"" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (8) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (8) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (4) Star/sauté burners in front and (4) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates
Options & Accessories
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