The Ultimate Restaurant Range 60” Series is a powerful, professional-grade gas range designed for demanding commercial kitchens. Measuring 60-3/4” wide with a 37” high cooking top, this versatile unit offers a spacious work surface and dependable performance. Its sleek, durable construction includes a 4” stainless steel front rail and stainless steel front and sides, built to withstand heavy use while maintaining a polished look.

This configuration features a hybrid cooktop with both (4) patented 33,000 BTU clog-free burners and a group of Pyromax high-output burners. The front burners are one-piece cast iron, engineered to be lifetime clog-free, delivering even and consistent heat for daily cooking. The Pyromax burners, located in the rear, offer 40,000 BTU NAT each and feature a patented three-piece design for easy cleaning and non-clog performance. They also include a built-in port protection drip ring, making them ideal for heavy-duty tasks like boiling, sautéing, and searing at high heat.

The range includes a dependable 45,000 BTU standard oven equipped with a standing pilot and a thermostatic temperature range of 175°F to 550°F (79°C to 288°C). Its porcelain enamel interior measures 14” high x 26” wide x 26.5” deep, allowing it to fit full-size pans in either orientation. The oven includes one rack with two-position side rails, giving chefs the flexibility needed for a variety of baking and roasting applications. A battery spark ignition ensures quick, reliable startup for the oven base.

Additional standard features include a front-located manual gas shut-off valve for added safety and a factory-installed gas regulator for optimal performance. Below the cooktop, a stainless steel cabinet base provides convenient storage space, with optional no-charge center-opening doors for easy access.

Designed for chefs who need both precision and high-heat output, the Ultimate 60” Commercial Gas Range with Pyromax and standard burners is a versatile and reliable solution for high-demand kitchens.

• BUY NOW online with our Click & Brick dealers below
• For equipment guidance click Find Local Dealer
• For equipment demonstrations click Find Local Rep

Product Features

  • Commercial gas range 60-3/4" wide with a 37" high cooking top
  • 4" Stainless steel front rail, stainless steel front and sides
  • Front located manual gas shut-off to entire range
  • One year No Quibble, 24/7 parts and labor warranty
  • Factory installed regulator
  • (4) Removable, cast iron grate tops (rear holds up to 14" stock pot)
  • Standing pilot for open top burners
  • Battery spark ignition for oven bases

Optional 33K Non-clog Burners (Burner Option 1)

  • (10) Patented, one piece, lifetime clog free, cast iron burners
  • 33,000 BTU NAT

Optional Wavy Grates (Burner Option 2)

  • Cast bowl design for better efficiency
  • Allows full use of entire range top
  • Available only with 27K BTU non-clog burners

Optional Cast Iron Star/Sauté Burners (Burner Option 3)

  • (10) 33,000 BTU NAT star burners
  • Port arrangement allows for even distribution of flame

Optional Split Burner Configuration (Burner Option 4)

  • (5) Star/sauté burners in front and (5) standard 33K burners in rear

Optional 5 Burner Configuration (Burner Options 5 and 6)

  • Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front

Optional Pyromax Burners (Burner Option 7)

  • 40,000 BTU NAT
  • PATENTED high output, three piece, easy clean non-clog burner
  • Built in port protection drip ring
  • Group of 4 burners available

Optional Griddle Top (L or R) or Raised Griddle (R only)

  • 24", 36" or 48" Available
  • 1/2" Thick cold rolled steel griddle plate
  • Manual or thermostatically controlled
  • Raised griddle available 24" only, manual control with under broiler

Optional Charbroiler (L or R)

  • 24" or 36" Available
  • Removable, cast iron grates

Options & Accessories

  • 5″ Flue riser
  • 10″ Flue riser
  • 3/4″ Quick disconnect with flexible hose complies with ANSI Z 21.69 (Specify 3ft, 4ft, 5ft)
  • Casters-all swivel-front with locks
  • Hot top plate – plate replaces 2 open burners
  • Cabinet base doors (No charge)
  • Extra oven racks
  • Various salamander & cheesemelter mounts available (Please refer to the price list)
  • Rear step up burners
  • Flame failure available (Contact factory for available model numbers)
  • Battery spark ignition for open tops, charbroilers, griddles and hot tops

Request a Quote