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The Ultimate Restaurant Range 60” Series is a powerful, commercial-grade gas range designed for high-performance cooking in professional kitchens. Measuring 60-3/4 inches wide with a 37-inch high cooking surface, this heavy-duty unit provides ample space for preparing multiple dishes at once. Built with a durable stainless steel front, sides, and a 4-inch front rail, it offers long-lasting strength and easy cleaning, ideal for fast-paced restaurant environments.
This range features a front-located manual gas shut-off valve for quick and safe control, along with a factory-installed gas regulator to ensure consistent performance. It comes equipped with six patented, one-piece cast iron burners that are lifetime clog-free and deliver an impressive 33,000 BTUs each—perfect for high-volume cooking.
A 24-inch charbroiler can be added to either the left or right side, featuring removable cast iron grates that make it easy to grill meats, vegetables, and more. Beneath the cooking surface, the range includes two stainless steel cabinet bases, providing convenient storage for kitchen tools and supplies. Optional center-opening doors are also available at no additional charge, adding flexibility to the unit’s functionality.
Designed for performance, reliability, and efficiency, the Ultimate 60” Commercial Gas Range is the perfect choice for any professional kitchen looking to boost productivity and cooking capacity.
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Product Features
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (10) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (10) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner
- Built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R) or Raised Griddle (R only)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
- Raised griddle available 24" only, manual control with under broiler
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates
Options & Accessories
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