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The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range that measures 60-3/4” in width, with a 37” high cooking top designed for efficiency and durability. It features a 4” stainless steel front rail, along with stainless steel front and sides, ensuring long-lasting quality. The range is equipped with a front-located manual gas shut-off valve that controls the entire unit, and it comes with a factory-installed regulator for seamless operation. For convenience, the open top burners are designed with a standing pilot, while the oven bases feature battery spark ignition for reliable starts.
This model includes six powerful 33,000 BTU NAT cast iron star burners, which are designed with a port arrangement that ensures even distribution of flame. This allows for consistent cooking results and greater control over heat, making it perfect for a variety of cooking applications.
Additionally, the range comes with a 24” charbroiler, which can be positioned on the left or right side of the unit. The charbroiler features removable cast iron grates, which make it easy to clean and maintain. This flexible design allows for grilling and searing with superior heat distribution.
The unit also includes a stainless steel cabinet base for sturdy support. As an added feature, optional no-charge doors are available that open from the center, providing easy access to the cabinet space. This particular model is equipped with two cabinet bases for even more storage capacity and organization.
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Product Features
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (10) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (10) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner
- Built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R) or Raised Griddle (R only)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
- Raised griddle available 24" only, manual control with under broiler
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates
Options & Accessories
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