Ultimate Range, Gas, 72″, 3 Non-Clog Burners Front, 2 Pyromax Burners Rear Right, 6 Non-Clog Burners Left, Standard Grates, Right, 2 Standard Oven Base – Natural Gas, 467000 Total BTUs

The Ultimate Restaurant Range 72” Series is a premium, heavy-duty commercial gas range engineered for professional kitchens that demand both power and versatility. Measuring 73” wide with a 37” high cooking surface, this range is constructed with rugged stainless steel on the front, sides, and a 4” front rail—built to handle the toughest kitchen environments while maintaining a clean, professional appearance.

This configuration features a high-performance 5-burner setup, combining three front-facing 33,000 BTU open burners with two rear-positioned Pyromax burners. The patented, one-piece cast iron burner design ensures lifetime clog-free operation and reliable, high-output flame performance. The Pyromax burners are specially designed for large-volume cooking, making them ideal for heavy stock pots, boiling, or wok applications. Cast iron grates are removable and built to support cookware up to 14” in diameter, offering maximum flexibility and ease of cleaning.

Underneath the cooktop, this model is equipped with two standard 45,000 BTU natural gas ovens, each featuring a standing pilot ignition system and thermostat controls ranging from 175°F to 550°F. The porcelain enamel oven interiors measure 14” high x 26” wide x 26.5” deep and can accommodate full-size pans in either direction. Each oven includes one rack with two position side rails, providing dependable baking performance and adaptability for various cooking needs.

Additional features include front-mounted manual gas shut-off valves for each side, battery spark ignition for the oven bases, and a factory-installed regulator for reliable gas flow. Designed for professional chefs who need both precision and power, the Ultimate Restaurant Range 72” Series with Pyromax burner configuration and dual standard ovens delivers the versatility and durability required in high-output commercial kitchens.