Convection Ovens

We pride ourselves on being experts in the food service industry. We know how our customers work and what equipment works for them. Our convection ovens have all the features a busy kitchen needs from the inside out. The overall measure of any oven is the evenness of cooking. Our convection oven features soft heat mixing zone technology that allows hot air to be mixed with cooler air to produce tempered air, ensuring even baking and cooking.

 

Bake to perfection every time

More Options. More Power.

Unique obstacles require unique solutions.

TV-Series

The TruVection oven is a low profile, high performance convection oven designed to be used as a counter top, stacked or range base unit – while also allowing cook top creativity.

K-Series

Designed specifically for schools. 53,000 BTU or 11kw per deck. Available in single or double deck, standard depth. Standard or Cook &
Hold controls. Energy star compliant models available.

G-Series Half Size

When floor space is limited G-Series Half size convention is the solution. 30,000 BTU or 7.5kw per deck. Available in single or double deck. Standard or Cook & Hold controls

Power Source

Deck

Width

Energy Star

Interior Depth

Controls

Ship Happens

Power Level

Category