Meet the future of cooking with Southbend’s Platinum PRO Series Convection Ovens—the first in the industry to feature both wired and wireless PRObe technology. Engineered for chefs who demand precision, smart PROgramming, and true PROfessional power, this series redefines what’s possible in the kitchen. This Platinum PRO Series Convection Oven is a ventless, electric, single deck, bakery cavity depth, 7.5kW of power, with touch controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven. Energy Star compliant!

Product Features

  • Energy Star certified for superior energy efficiency and environmental performance.
  • Ventless design eliminates the need for external ventilation, improving kitchen flexibility and air quality.
  • Independent glass doors open a full 180° for convenient loading and safe access.
  • User-friendly touch controls with precise solid-state temperature settings for easy, accurate operation.
  • Patented plug-in, plug-out control panel allows fast, hassle-free servicing.
  • Slide-out control panel gives full maintenance visibility without disassembly.
  • Rugged stainless steel front, top, and sides built for long-lasting durability in commercial kitchens.
  • High-efficiency glass windows and dual door seal system optimize heat retention and energy savings.
  • Porcelain coved interior with a fastener-free design for quick and easy cleaning.
  • Soft Air, two-speed fan motor with forced cool-down mode ensures even cooking and rapid recovery times.

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