Meet the future of cooking with Southbend’s Platinum PRO Series Convection Ovens—the first in the industry to feature both wired and wireless PRObe technology. Engineered for chefs who demand precision, smart PROgramming, and true PROfessional power, this series redefines what’s possible in the kitchen. This Platinum PRO Series Convection Oven is a electric, single deck, standard cavity depth, 11 kW of power, with standard controls. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.

Product Features

  • Standard-depth electric convection oven designed for consistent, high-volume baking performance in commercial kitchens.
  • Solid-state temperature controls offer precise heat regulation for reliable cooking results.
  • Dependent glass doors open a full 180° and feature a dual seal system for optimal heat retention and energy efficiency.
  • Energy-saving, high-performance glass windows minimize heat loss while improving visibility.
  • Patented “plug-in, plug-out” control panel with slide-out design provides quick and easy access for maintenance.
  • Durable stainless steel construction on the front, top, and sides ensures long-lasting use.
  • Coved, fastener-free porcelain interior simplifies cleaning and promotes sanitary operation.
  • Two-speed, 1/2 hp fan motor ensures even airflow for uniform cooking.
  • 11-position rack guides with 5 plated oven racks accommodate a wide range of baking needs.
  • Includes interior oven lighting and a forced cool down fan mode for added safety and convenience.

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