Meet the future of cooking with Southbend’s Platinum PRO Series Convection Ovens—the first in the industry to feature both wired and wireless PRObe technology. Engineered for chefs who demand precision, smart PROgramming, and true PROfessional power, this series redefines what’s possible in the kitchen. This Platinum PRO Series Convection Oven is a gas (Natural Gas), single deck, bakery cavity depth, 70,000 BTU of power, with standard controls and dependent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.

Product Features

  • High-efficiency, patented in-shot burners for optimal cooking performance.
  • Available in bakery depth for versatile kitchen setups.
  • Durable stainless steel front, sides, and top for long-lasting quality and easy cleaning.
  • Dependently hinged doors with full 180° opening and energy-saving glass windows for easy access and visibility.
  • Heat-retaining dual door seal system keeps heat inside for consistent cooking results.
  • Porcelain enamel interior with a coved, fastener-free design for easy cleaning and enhanced hygiene.
  • Stay-cool heavy-duty door handles for safe operation.
  • Powerful Soft Air two-speed fan motor ensuring even heat distribution.
  • Convenient 11-position rack guides with 5 plated oven racks included for flexible cooking capacity.
  • User-friendly electronic ignition, oven heat indicator lights, and interior lighting for efficient operation and monitoring.

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