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The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed to meet the rigorous demands of professional kitchens. Measuring 60-3/4” wide with a 37” high cooking surface, the range is constructed with durable stainless steel front and sides, and includes a 4” stainless steel front rail for added strength and convenience. Key standard features include a factory-installed regulator, front-mounted manual gas shut-off, standing pilots for open burners, and battery spark ignition for oven bases, ensuring safe and reliable operation.
This model features a powerful burner layout, combining (4) 33,000 BTU cast iron star burners—engineered with a specialized port arrangement for even flame distribution—with (4) 40,000 BTU Pyromax burners. The patented Pyromax burners are high-output, non-clog, and easy to clean, featuring a three-piece construction and a built-in port protection drip ring, making them ideal for high-demand cooking environments.
Beneath the cooking surface, the unit is equipped with two standard ovens, each delivering 45,000 BTU of heating power. These ovens provide a temperature range of 175°F to 550°F (79°C to 288°C), and feature porcelain enamel interiors measuring 14” high x 26” wide x 26.5” deep, large enough to accommodate full-size pans placed in either direction. Each oven includes one rack with two-position side rails for cooking flexibility.
With a powerful burner combination and dual ovens, this range is built for chefs who demand performance, versatility, and durability in a single, robust unit.
Product Features
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (4) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
- (4) PATENTED high output, three piece, easy clean non-clog burner
- Built in port protection drip ring
- Standard Oven Base – (2) 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.