The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume operation.
Product Features
- 36" wide sectional range with a Stainless steel cabinet base with two removable doors that open from the center
- 9"-1/4" deep front rail
- Stainless steel front, sides, rear and exterior bottom
- Fully insulated lining and burner box
- 1"-1/4" front gas manifold and 1" rear gas connection
- 5" high stainless steel flue riser
- 12" Open Top Features Two 35,000 BTU LP patented non-clog burners
- Removable, welded steel top grates
- Removable drip tray
- 24" Hot Top Features Four 16,000 BTU LP burners with one high/low control knob
- Battery spark ignition
- Removable steel plates with 700°F surface temperature on high setting
