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The Counterline Heavy Duty Thermostatic Gas Griddle is engineered for precision, power, and performance in high-demand commercial kitchens. With a 30,000 BTU burner per 12″ section and a 1″ thick polished rolled steel plate, this griddle delivers rapid, uniform heat across the surface—thanks to the exclusive “NO COLD” Zone technology. The “Insta-on” thermostatic controls allow for accurate temperature settings from 200°F to 550°F, supported by an embedded load-sensing thermostat for consistent cooking performance across shifts.
Built to last, this 18″ gas griddle features a stainless steel front, vent, and sides with aluminized steel rear and bottom panels for added durability and corrosion resistance. The reinforced, insulated double-wall sides help retain heat and boost efficiency, while the large-capacity grease drawer and fully welded griddle plate make cleanup easy. With electronic spark ignition, flame failure safety device, and high splash guards for added protection, this griddle is ideal for restaurants, diners, and food trucks that demand reliable results and rugged construction.
Product Features
- Heavy-duty 18" gas griddle with precise thermostatic controls and embedded load-sensing thermostat for temperature management between 200°F and 550°F.
- Electronic spark ignition (battery) and flame failure safety device for safe, reliable operation.
- Durable stainless steel front, vent, and sides; aluminized steel rear and bottom panels.
- Reinforced, insulated double-wall sides enhance durability and heat retention.
- 1" thick polished rolled steel griddle plate, fully welded with protected exhaust vent.
- Exclusive "NO COLD" zone ensures uniform heat distribution across the cooking surface.
- Each burner includes a runner tube for even heating.
- Large capacity grease drawers for easy cleaning.
- 5" high rear and 4" side splash guards contain spills and splatters.
- 3/4" rear gas connection with pressure regulator and protected flue opening.