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The Counterline High Volume Thermostatic Gas Griddle is built for nonstop performance in demanding commercial kitchens. Powered by 30,000 BTU burners per 12″ section, it delivers fast, even heat across a 1” thick polished rolled steel plate. Featuring “Insta-on” thermostatic controls with a precise temperature range of 200°F to 550°F and an embedded load-sensing thermostat, this griddle ensures consistent results, even during peak service hours. The exclusive “NO COLD” Zone guarantees uniform heat across the entire surface—ideal for high-output cooking.
Designed for durability and efficiency, this heavy-duty gas griddle includes a stainless steel front, vent, and sides, with aluminized steel rear and bottom panels. Reinforced, insulated double-wall sides help retain heat, while two 16-quart grease basins provide generous capacity for extended cooking shifts. Additional features like electronic spark ignition, a flame failure safety device, fully welded griddle plate, and stainless steel towel bar add convenience and safety. Perfect for high-volume restaurants, diners, and institutional kitchens that require serious output with reliable control.
Product Features
- Heavy-duty 24" high-volume gas griddle with precise “Insta-on” thermostatic controls and embedded load sensing thermostat for consistent temperature management between 200°F and 550°F.
- Durable stainless steel front, vent, sides, and towel bar with aluminized steel rear and bottom panels.
- Reinforced, insulated double-wall sides for improved heat retention and durability.
- Fully welded, 1" thick polished rolled steel griddle plate with exclusive “NO COLD” Zone for uniform heat distribution.
- Each burner equipped with a runner tube for even heat across the surface.
- Two large-capacity grease basins (16 quarts each) combined with 5" rear and 4" side splash guards for spill control and easy cleanup.
- Battery spark ignition and flame failure safety device for reliable and safe operation.
- 3/4" rear gas connection with pressure regulator and protected flue opening for efficiency and safety.
- Protected exhaust vent enhances heat efficiency and appliance longevity.
- Designed for high-volume cooking demands with features optimized for commercial use.