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The Ultimate Restaurant Range 60” Series is a premier choice for commercial kitchens, delivering performance, reliability, and versatility. With a 60-3/4” width and a 37” high cooking top, this gas range is designed for maximum cooking efficiency and durability. It features a 4” stainless steel front rail along with stainless steel construction on the front […]
The Ultimate Restaurant Range 48” Series is a reliable, high-performance commercial gas range designed to meet the daily demands of professional kitchens. Measuring 48-5/8” wide with a 37” high cooking surface, this range offers a spacious and efficient work area ideal for busy cooking environments. Constructed with a durable stainless steel front and sides, plus […]
The 16″ Platinum Series Sectional Range Full-Width Charbroiler delivers efficient, high-performance cooking for busy kitchens. Equipped with two 20,000 BTU NAT (18,000 BTU LP) burners, it provides an even 600°F surface temperature on the high setting, ideal for grilling a variety of foods. The removable cast iron grates offer versatility with an adjustable slope and […]
This Platinum Series Convection Oven is a ventless, electric, single deck, standard cavity depth, 7.5kW of power, with touch controls and dependent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″x26″) sheet pan per oven rack left to right in the oven. Energy Star compliant!
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, French tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 48” Series is a rugged and versatile commercial gas range designed to deliver high performance in any professional kitchen. With a width of 48-5/8” and a 37” high cooking surface, this unit combines power, flexibility, and a durable stainless steel exterior—including the front, sides, and a 4” front rail—for lasting performance […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 48” Series is the ideal solution for professional kitchens, offering powerful performance and versatile cooking options. With a cooking surface width of 48-5/8” and a 37” high cooking top, this range is designed for efficiency and durability. The stainless steel front and sides, along with a 4” front rail, ensure a […]
The Ultimate Restaurant Range 60” Series is a robust commercial gas range designed for high-performance kitchen environments. It measures 60-3/4” wide with a 37” high cooking top, and features a 4” stainless steel front rail, stainless steel front and sides, and a front-located manual gas shut-off for easy access and safety. The unit comes equipped […]
The Ultimate Restaurant Range 60” Series is a high-quality, commercial-grade gas range designed for maximum performance in busy kitchens. With a width of 60-3/4” and a 37” high cooking top, it features a 4” stainless steel front rail, stainless steel front, and sides for durability and easy cleaning. The front-located manual gas shut-off ensures safety […]