Skip to content
The SCX steamer is constructed from satin finish type 304 stainless steel, with a one-piece, all-welded type 316 stainless steel cooking chamber. The doors feature a removable inner stainless steel liner, a full perimeter gasket seal, a one-piece all-welded stainless steel outer liner, and a positive lock and seal mechanism with spring release. A stainless […]
The CE models are electrically heated steam boilers with a cabinet base suitable for operation at pressures ranging from 9 to 11 psi (62 to 76 kPa). The polished #4 finish stainless steel cabinet base shall be equipped with 6” (152 mm) stainless steel legs featuring 4 adjustable flanged feet, a reinforced stainless steel countertop, […]
This exceptional line of Southbend kettles boasts a robust double-wall interior that expertly creates a steam jacket around the lower two-thirds of the kettle, optimizing heat efficiency. The thoughtfully designed hemispherical bottom enhances heat circulation, ensuring uniform cooking results every time. Crafted from premium, all-welded satin-finish stainless steel, type 304, and featuring a standard 316 […]
The BEMTS-30, BEMTS-40, and BEMTS-60 tilt skillets are designed for high-performance cooking in demanding commercial kitchens. These units feature a spring-assisted, hinged stainless steel cover with a full-width handle, no-drip condensate guide, etched gallon markings, and a vent port with a swing cover, ensuring both functionality and durability. The pan has a sloped, front-hinged design […]
The Southbend Oyster Cookers are constructed with type 316 stainless steel for both the inner and outer shells, featuring a #4 finish and one-piece welded construction. Each 2-quart cooker includes a tilt handle and heat-resistant knob, allowing for a full 90° tilt for complete emptying. The stainless steel mounting legs house the steam supply and […]
The Southbend R24-3 and R24-5 are constructed with satin finish 304 stainless steel, featuring a one-piece welded 316 stainless steel cooking chamber with coved corners. The door has a removable inner liner of stainless steel, full perimeter gasket seal, and an outer liner of welded stainless steel with a positive lock and seal mechanism. Removable […]
Discover the unmatched efficiency and performance of the Southbend kettle line. With its innovative double-wall interior design, which creates a steam jacket around the lower two-thirds of the kettle, this system ensures optimal heat distribution. The factory-sealed jacket contains distilled water, providing reliable and consistent heating for all of your cooking needs. The hemispherical bottom […]
Imagine the efficiency and precision you can achieve with the EMT-10S-6, designed specifically for culinary excellence. With two directly connected steam tilting kettles—one 10-gallon (23 liters) and the other 6-gallon (38 liters)—you have the perfect combination to elevate your cooking capabilities. The double-wall kettle interior creates a steam jacket around the lower two-thirds, ensuring optimal […]
Discover the unmatched efficiency and performance of the Southbend kettle line. With its innovative double-wall interior design, which creates a steam jacket around the lower two-thirds of the kettle, this system ensures optimal heat distribution. The factory-sealed jacket contains distilled water, providing reliable and consistent heating for all of your cooking needs. The hemispherical bottom […]
Introducing the Southbend convection steamers, a powerful combination of functionality and advanced design, featuring two tilting kettles mounted on a robust modular electric steam boiler base. Crafted from premium type 304 stainless steel with a sleek #4 finish, these steamers include a deck-mounted faucet valve, a convenient swing nozzle, and an integral sink with a […]