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Meet the future of cooking with Southbend’s Platinum PRO Series Convection Ovens—the first in the industry to feature both wired and wireless PRObe technology. Engineered for chefs who demand precision, smart PROgramming, and true PROfessional power, this series redefines what’s possible in the kitchen. This Platinum PRO Series Convection Oven is an electric, double deck, bakery cavity depth, 15kW of power, with standard controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.
Product Features
- Energy Star certified for cost-effective, eco-friendly performance.
- Independent glass doors open 180°, reducing heat loss and allowing convenient access to each oven cavity.
- Bakery-depth oven cavities accommodate full-size sheet pans front to back for increased capacity.
- Soft Air two-speed fan motor ensures uniform baking results throughout the oven.
- Easy-to-service control system with patented plug-in, slide-out panel for fast maintenance.
- Solid-state temperature controls deliver consistent, accurate heat regulation.
- Heavy-duty stainless steel exterior built to withstand the rigors of commercial kitchens.
- Smooth, coved porcelain interior with no fasteners—easy to clean and designed for optimal airflow.
- Flexible rack configuration with 11-position guides and 5 plated racks per cavity.
- Bright oven lighting and cycle indicator make it easy to monitor cooking progress at a glance.