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Meet the future of cooking with Southbend’s Platinum PRO Series Convection Ovens—the first in the industry to feature both wired and wireless PRObe technology. Engineered for chefs who demand precision, smart PROgramming, and true PROfessional power, this series redefines what’s possible in the kitchen. This Platinum PRO Series Convection Oven is a gas (Liquid Propane), double deck, bakery cavity depth, 140,000 BTU of power, with touchscreen controls and dependent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.
Product Features
- Bakery depth double-deck design maximizes capacity for commercial baking needs.
- NEW Digital Touchscreen Controls with manual, recipe, and rack modes enhance user customization.
- Compact 66.8" overall height fits under standard kitchen hoods and maximizes space efficiency.
- Patented high-efficiency, non-clog Inshot burners improve performance and minimize downtime.
- Slide-out, plug-in control panel enables fast, full-access servicing.
- Durable stainless steel front, top, and sides resist corrosion in tough kitchen environments.
- Dependent glass doors with 180° opening offer unobstructed access to oven interior.
- Dual door seal and high-efficiency glass windows preserve heat and reduce energy waste.
- Fastener-free, coved porcelain interior simplifies cleaning and improves sanitation.
- Two-speed Soft Air fan and 11-position rack system ensure even airflow and flexible configurations.