The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume operation.
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Product Features
- 12″ wide sectional electric range with 2 round hot plates available with a cabinet base, or as a modular unit (for mounting on countertop, refrigerated or freezer base).
- Two 2.6 kW heating round hot plates with two control knobs 9-1/4″ deep front rail
- Stainless steel front, sides, rear and exterior bottom
- Fully insulated lining and burner box
- 5″ high stainless steel flue riser
- Free battery-design assistance
- (1) year limited parts and labor warranty
Standard Features of Round Hot Plates **
- 9″ Solid round hot plates are controlled by a 4-position, 3 heat switch with “High/Medium/Low” and “Off” settings.
Standard Features of Cabinet-Base Models
- Stainless steel cabinet with removable doors that open from the center