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The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume operation.
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Product Features
- 24" wide sectional electric range with full"-width griddle available with a cabinet base, or as a modular unit (for mounting on countertop, refrigerated or freezer base).
- Two 5.3 kW heating elements with one control knob
- 1/2" thick plate
- 9"-1/4" deep front rail
- Removable stainless steel grease drawer
- Stainless steel front, sides, rear and exterior bottom
- Fully insulated lining and burner box
- 5" high stainless steel flue riser
- Free battery"-design assistance
- Thermostatic control of hot plate surface temperature in the range 250°F to 850°F
- Stainless steel cabinet with removable doors that open from the center
Standard Features
Standard Features of Thermostatic Hot Plates
Standard Features of Cabinet"-Base Models