Platinum Sectional, Electric, 36″, 3 12″ X 24″ Hot Plates, Truvection Base, 23.4 KW

The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume operation.

Product Features

  • 36" wide sectional electric range with TruVection Oven base
  • Three 5.3 kW heating elements with three control knobs
  • 1/2" thick plate9"-1/4" deep front rail
  • Removable stainless steel grease drawer
  • Stainless steel front, sides, rear and exterior bottom
  • Fully insulated lining and burner box
  • 5" high stainless steel flue riser
  • Thermostatic control of hot plate surface temperature in the range 250°F to 850°F

Options & Accessories

"¢ External pressure regulator "¢ Front rail options: Cutouts in front rail for sauce pans "¢ 7"¢1/4" deep front rail (to match old style sectional) "¢ Square belly bar mounted on 7"¢1/4" deep front rail "¢ 1"¢1/4" front gas manifold "¢ 1" rear gas connection "¢ Casters (front two casters lock) "¢ Cable restraint kit (to restrict movement when on casters) "¢ 24" or 36" high flue riser "¢ Shelves on flue riser (one on 24" flue riser, one or two on 36" flue riser, 10" deep) "¢ Tray or tubular shelves (12" deep) "¢ Open"¢frame base with casters for battery "¢ Extra"¢deep rear"¢extending flue riser "¢ Removable shelf inside cabinet

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