The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume operation.

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Product Features

  • 32" wide sectional range with 16" Hot Top and 16" Charbroiler
  • 9-1/4" deep front rail
  • Stainless steel front and sides
  • Fully insulated lining and burner box
  • 1-1/4" front gas manifold and 1" rear gas connection
  • 5" high stainless steel flue riser
  • Free battery-design assistance
  • 16" Hot Top with (2) 20,000 BTU NAT (18,000 BTU LP) burners with one high/low control knobs
  • Battery spark ignition
  • Removable steel plates with 700°F surface temperature on high setting
  • 16" Charbroiler with (2) 20,000 BTU NAT (18,000 BTU LP) burners with one high/low control knobs
  • Removable cast iron grates with adjustable front-to-back slope that flip over for either 1/8" or 1/4" grid width
  • 600°F even surface temperature on high setting
  • Stainless steel burner radiants
  • Removable drip tray
  • Stainless steel cabinet with removable doors that open from the center

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