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The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume operation.
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Product Features
Standard Features
36" wide sectional range with a standard"-oven base, convection"-oven base, cabinet base, or as a modular unit (for mounting on countertop, refrigerated or freezer base)
9"-1/4" deep front rail
Stainless steel front, sides, rear and exterior bottom
Fully insulated lining and burner box
1"-1/4" front gas manifold and 1" rear gas connection
5" high stainless steel flue riser
Free battery"-design assistance
(1) year limited parts and labor warranty (reference http:// www.southbendnc.com/service.html for limited warranty details)
12 " Open Top Features
Two 35,000 BTU NAT (35,000 BTU LP) patented clog"-free burners
Removable, welded steel top grates
Removable drip tray
12" Hot Top Features
Two 16,000 BTU NAT (16,000 BTU LP) burners with one high/low control knob
Battery spark ignition
Removable steel plates with 700°F surface temperature on high setting
12" Charbroiler Features
Two 16,000 BTU NAT (14,000 BTU LP) burners with one high/low control knob
Removable cast iron grates with adjustable front"-to"-back slope that flip over for either 1/8" or 1/4" grid width
600°F even surface temperature on high setting
Stainless steel burner radiants
Removable drip tray
12" Griddle Features
Two 16,000 BTU NAT (14,000 BTU LP) burners with one control knob
Manual "G", or Thermostatic "T" controls available (thermostatic control available on 24" only)
"-"Insta"-On" thermostatic control of griddle surface temperature in the range 180°F to 400°F
Battery spark ignition
1" thick griddle plate with side and rear splashers
Removable stainless steel grease drawer