Platinum Sectional, Gas, 36″, 36″ Charbroiler, Cabinet Base – Natural Gas, 96000 Total BTUs

P36C-CCC

The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume operation.

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Product Features

36" wide sectional range with full-width charbroiler available with a cabinet base
Six 16,000 BTU NAT burners with four high/low control knobs
Removable cast-iron grates with an adjustable front-to-back slope that flip over for either 1/8" or 1/4" grid width
600°F even surface temperature on high setting
Stainless steel burner radiants
9-1/4" deep front rail
Removable drip tray
Stainless steel front, sides, rear, and exterior bottom
Fully insulated lining and burner box
1-1/4" front gas manifold and 1" rear gas connection
5" high stainless steel flue riser
Two 24" wide stainless steel cabinets in base with removable doors that open from the center

Options & Accessories

External pressure regulator
Front rail options:
- Cutouts in front rail for saucepans
- 7-1/4" deep front rail (to match old style sectional)
- Square belly bar mounted on 7-1/4" deep front rail
Casters (front two casters lock)
Cable restraint kit (to restrict movement when on casters)
Stainless steel oven interior
24" or 36" high flue riser
Open-frame base with casters for future battery
Extra-deep rear-extending flue riser
Removable shelf inside cabinet
Plated fish grids
Battery-spark ignition (no charge)