The SL-Series Convection Oven, also known as SilverStar, is available in several sizes to accommodate various kitchen needs. Ovens are available in standard or bakery depth, single or double deck, with standard or touchscreen controls. This series features a stainless steel exterior and 72,000 BTU burners for quick temperature recovery.

Standard Depth ovens and accommodate one full size (18″ x 26″) sheet pan per oven rack left to right in the oven.

Bakery Depth ovens accommodate full size sheet pans OR two half size (18″ x 13″) sheet pans per oven rack.

Two control panel options are available to provide versatility.

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Product Features

  • Patented, high efficiency, non-clog Inshot burners
  • 72,000 BTU (NAT or LP) per oven cavity
  • Bakery depth
  • Double deck convection oven is 66.8” in height
  • Digital Touchscreen Controls with manual, recipe, or rack modes. – NEW!
  • Patented “plug-in, plug-out” control panel – easy to service
  • Slide-out control panel for full view servicing
  • Stainless Steel front, top, and sides
  • Dependent glass doors (Full 180° opening)
  • Energy-saving high-efficiency glass windows
  • Heat keeping dual door seal system
  • Coved, fastener-free, porcelain interior
  • Stay cool heavy duty door handle
  • Soft Air, two speed, 1/2 hp, fan motor
  • 11-position rack guides and 5 plated oven racks
  • Two speed, 1/2 hp, fan motor
  • Electronic ignition
  • Forced cool down fan mode
  • Interior oven lights.

Options & Accessories

  • Stainless steel rear jacket
  • Stainless Steel oven interior
  • Stainless Steel exterior bottom
  • Swivel Caster – front with locks
  • Casters 4” or 6”
  • Knocked down packaging
  • Marine edge top
  • Down draft diverter for direct flue
  • 3/4” quick disconnect with flexible hose (specify length: 3ft, 4ft, or 5ft)
  • Export crating only
  • Stainless steel doors

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