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The Ultimate Restaurant Range 36” Series is designed to deliver exceptional performance and durability, making it an ideal choice for any commercial kitchen. It features a 36” wide cooking top with a 37” high cooking surface, providing ample space for various cooking tasks. The range has a 4” stainless steel front rail, with stainless steel front and sides, ensuring both strength and ease of maintenance. A front-located manual gas shut-off offers quick and easy access for emergency shut-offs, while the factory-installed regulator ensures consistent gas pressure for reliable operation. The standing pilot for open top burners and battery spark ignition for oven bases further enhance the ease of use and safety.
The Split Burner Configuration includes (1) Star/Sauté burner in the front and (1) standard 33K BTU burner in the rear. This combination provides versatility, with the Star/Sauté burner offering high-heat cooking for searing, sautéing, and rapid heating, while the standard burner delivers consistent heat for longer, slower cooking.
For grilling, the Charbroiler offers a 24” cooking surface and can be placed on either the left or right side of the range. It features removable cast iron grates, making it easy to clean and maintain, while providing perfect grill marks and even heat distribution for a variety of grilling tasks.
The range is built with a Stainless Steel Cabinet base, ensuring a sturdy, durable foundation. Optional no-charge doors open from the center, providing easy access to the base and adding to the sleek design of the unit. This range combines versatility, durability, and reliability to meet the demanding needs of busy kitchens.
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Product Features
- Commercial gas range 36" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (6) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (6) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (3) Star/Sauté burners in front and (3) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R)
- 12", 24" or 36" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates