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The Ultimate Restaurant Range 36” Series is designed for commercial kitchens that require exceptional durability and high performance. Measuring 36” in width with a 37” high cooking top, this range offers ample space and reliable heat output. The range features a stainless steel front, sides, and 4” front rail, ensuring a sleek, easy-to-clean surface that stands up to heavy use. For added convenience and safety, a front-located manual gas shut-off is included to quickly disconnect the gas supply when needed. Additionally, the factory-installed regulator guarantees consistent and efficient gas flow for optimal cooking results.
The range is equipped with standing pilots for open top burners, providing reliable ignition for busy kitchens. Battery spark ignition for the oven bases ensures ease of use and dependable performance for all your baking and roasting needs.
33K Non-clog Burners (Burner Option 1): The Ultimate Restaurant Range includes two patented, one-piece, lifetime clog-free cast iron burners, each delivering 33,000 BTU NAT of power. These high-efficiency burners are designed to handle high-heat cooking and maintain optimal performance over time.
Griddle Top (Left or Right): The 24” griddle top provides a 1/2″ thick cold-rolled steel griddle plate, perfect for evenly cooking everything from pancakes to grilled sandwiches. This griddle can be manual or thermostatically controlled, giving chefs the flexibility to adjust heat levels for precise cooking.
Stainless Steel Cabinet (C): The range includes a stainless steel cabinet base that offers sturdy, easy-to-maintain storage space. Optional no-charge doors open from the center, adding extra convenience while maintaining a streamlined, professional appearance.
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Product Features
- Commercial gas range 36" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (6) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (6) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (3) Star/Sauté burners in front and (3) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R)
- 12", 24" or 36" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates