The Ultimate Restaurant Range 36” Series is built for efficiency and durability in a busy kitchen. With a 36” wide cooking surface and a 37” high cooking top, it provides ample space for chefs to work. The range is equipped with a 4” stainless steel front rail and stainless steel front and sides, ensuring both strength and ease of cleaning. A front-located manual gas shut-off allows for quick gas control, while the factory-installed regulator ensures consistent pressure for all burners.

The standing pilot system for the open top burners guarantees reliable ignition, while the battery spark ignition for oven bases offers easy start-up. The 5 Burner Configuration (Burner Options 5) combines (2) Pyromax burners at the rear for intense heat with (3) standard 33K BTU burners in the front, making it easy to sauté and handle a variety of cooking tasks.

The Stainless Steel Cabinet (C) base adds durability and style. It also offers optional no-charge doors that open from the center, providing convenience and easy access to storage space. This range is designed to meet the demands of high-volume kitchens while ensuring high performance and ease of use.

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Product Features

Standard Features Commercial gas range 36" wide with a 37" high cooking top 4"Stainless steel front rail, stainless steel front and sides Front located manual gas shut"-off to entire range One year No Quibble, 24/7 parts and labor warranty Factory installed Regulator Four (4) removable, cast iron grate tops (rear holds up to 14" stock pot) Standing pilot for open top burners Battery spark ignition for oven bases Optional 33K Non"-clog Burners (Burner Option 1) (6) patented, one piece, lifetime clog free, cast iron burners 33,000 BTU NAT Optional Wavy Grates (Burner Option 2) Cast bowl design for better efficiency Allows full use of entire range top Available only with 27K BTU Non"-clog burners Optional Cast Iron Star/Saute' Burners (Burner Option 3) (6) 33,000 BTU NAT star burners Port arrangement allows for even distribution of flame Optional Split Burner Configuration (Burner Option 4) (3) Star/Saute' burners in front and (3) standard 33K burners in rear Optional 5 Burner Configuration (Burner Options 5 and 6) Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front Optional Pyromax Burners (Burner Option 7) 40,000 BTU NAT PATENTED high output, three piece, easy clean Non"-clog burner Built in port protection drip ring Group of 4 burners available Optional Griddle Top (L or R) 12", 24" or 36" Available 1/2" thick cold rolled steel griddle plate Manual or thermostatically controlled Optional Charbroiler (L or R) 24" or 36" Available Removable, cast iron grates

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