
The Ultimate Restaurant Range 48” Series is designed for high-performance cooking in commercial kitchens, offering a robust combination of power, efficiency, and versatility. Measuring 48-5/8” wide with a 37” high cooking surface, this gas range features a 4” stainless steel front rail and durable stainless steel front and sides, delivering both resilience and a sleek, professional finish. A front-located manual gas shut-off and factory-installed gas regulator enhance safety and control. The range uses standing pilots for open top burners and battery spark ignition for oven bases to ensure dependable startup.
The cooktop includes a Split Burner Configuration (Burner Option 4) featuring one star/saute’ burner in the front and one 33,000 BTU standard burner in the rear, giving chefs the flexibility to handle various cooking styles with precision. Complementing the burners is a 36” charbroiler (available on the left or right), complete with removable cast iron grates—perfect for high-heat grilling with authentic charbroiled flavor and easy cleanup.
Below, the unit features Space Saver Double Ovens (Model EE), each powered by 45,000 BTUs and offering a thermostat range of 175°F to 550°F (79°C to 288°C). The porcelain enamel interior measures 14” high x 19-1/2” wide x 26.5” deep, fitting standard sheet pans with ease. Each oven includes one rack with two-position side rails, allowing flexibility for baking, roasting, or holding.
Purpose-built for demanding commercial environments, this Ultimate Series range delivers a compact, high-capacity cooking solution without sacrificing performance or durability.
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Product Features
- Commercial gas range 48-5/8"" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (8) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (8) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (4) Star/sauté burners in front and (4) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates