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The Ultimate Restaurant Range 48” Series is a robust, high-performance commercial gas range built for demanding kitchen environments. With an overall width of 48-5/8” and a 37” high cooking surface, this range features a sleek, durable design with a 4” stainless steel front rail and stainless steel front and sides for long-lasting durability and easy cleaning. For added safety and convenience, it includes a front-located manual gas shut-off that controls the entire range, along with a factory-installed regulator for reliable operation. The standing pilot ensures dependable ignition for open burners, while battery spark ignition on the oven base provides quick and efficient startup.
This model is equipped with (2) 33K Non-Clog Burners, each delivering 33,000 BTUs of natural gas (NAT) heat. These patented, one-piece, lifetime clog-free cast iron burners are built for power and longevity, with the rear burner designed to handle large stock pots up to 14”. Complementing the burners is a powerful 36” Charbroiler, available on either the left or right side of the range. It features removable, cast iron grates that offer superior heat retention and easy cleanup—perfect for grilling everything from steaks to vegetables.
Below, the Standard Oven Model (D) offers 45,000 BTUs of NAT power and a thermostat-controlled temperature range of 175°F to 550°F (79°C to 288°C). Its porcelain enamel interior measures 14” high, 26” wide, and 26.5” deep, accommodating full-size pans both lengthwise and widthwise. The oven includes one rack with two-position side rails, providing flexible cooking options to suit your workflow.
Completing the unit is an 18” Stainless Steel Cabinet Base (C), offering reliable under-range storage and available with an optional no-charge door. Engineered for performance, durability, and flexibility, the Ultimate Restaurant Range 48” Series is the ideal solution for chefs who need powerful cooking capabilities in a compact, all-in-one design.
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Product Features
- Commercial gas range 48-5/8"" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (8) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (8) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (4) Star/sauté burners in front and (4) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates