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The Ultimate Restaurant Range 48” Series is a versatile, heavy-duty commercial gas range designed to deliver exceptional performance in high-demand kitchen environments. Measuring 48-5/8” wide with a 37” high cooking top, this range features a durable construction that includes a 4” stainless steel front rail and stainless steel front and sides—ensuring easy maintenance and long-term reliability. Safety is built in with a front-located manual gas shut-off for the entire range, while a factory-installed regulator supports hassle-free setup. A standing pilot provides consistent ignition for open top burners, and battery spark ignition ensures reliable startup for the oven bases.
This model includes (4) 33K Non-Clog Burners, each producing 33,000 BTUs of natural gas (NAT) power. These patented, one-piece, lifetime clog-free cast iron burners offer even heat distribution and are built to last. The rear burners are designed to accommodate stock pots up to 14”, making them perfect for heavy-duty commercial use. The range also features a 24” Charbroiler, available on either the left or right side, with removable cast iron grates for easy cleaning and excellent grilling performance across a wide variety of menu items.
Beneath the cooking surface, the Standard Oven Model (D) delivers 45,000 BTUs of NAT power and operates with a standing pilot and thermostat range from 175°F to 550°F (79°C to 288°C). The oven interior is porcelain enamel and measures 14” high, 26” wide, and 26.5” deep, large enough to fit full-size pans in either direction. It comes with one rack and two-position side rails, providing just the right balance of capacity and flexibility for day-to-day operations.
The range is completed with an 18” Stainless Steel Cabinet Base (C), offering added storage and durability, with an optional no-charge door available for customization. Whether grilling, boiling, or baking, the Ultimate Restaurant Range 48” Series delivers the power, durability, and versatility required in fast-paced commercial kitchens.
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Product Features
- Commercial gas range 48-5/8"" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (8) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (8) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (4) Star/sauté burners in front and (4) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates