The Ultimate Restaurant Range 48” Series is a durable and versatile commercial gas range built for heavy-duty kitchen use. It measures 48-5/8” wide with a 37” high cooking top, and features a 4” stainless steel front rail along with stainless steel front and sides for added strength and easy maintenance. A front-located manual gas shut-off controls the entire range, while a factory-installed regulator ensures consistent performance. The unit uses a standing pilot for open top burners and battery spark ignition for the oven bases, combining reliability with convenience.

This model includes Wavy Grates (Burner Option 2) with a cast bowl design that improves efficiency and maximizes cooking surface usability. It is configured with eight 27,000 BTU non-clog burners, ideal for high-volume cooking tasks.

Beneath the cooktop, the Space Saver Double Oven Models (EE) offer powerful performance in a compact footprint. Each oven delivers 45,000 BTU NAT and operates within a temperature range of 175°F to 550°F (79°C to 288°C). The porcelain enamel interior measures 14” high x 19-1/2” wide x 26.5” deep, and includes one rack with two-position side rails, accommodating various pan sizes and baking needs with efficiency.

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Product Features

  • Commercial gas range 48-5/8"" wide with a 37" high cooking top
  • 4" Stainless steel front rail, stainless steel front and sides
  • Front located manual gas shut-off to entire range
  • One year No Quibble, 24/7 parts and labor warranty
  • Factory installed regulator
  • (4) Removable, cast iron grate tops (Rear holds up to 14" stock pot)
  • Standing pilot for open top burners
  • Battery spark ignition for oven bases

Optional 33K Non-clog Burners (Burner Option 1)

  • (8) Patented, one piece, lifetime clog free, cast iron burners
  • 33,000 BTU NAT

Optional Wavy Grates (Burner Option 2)

  • Cast bowl design for better efficiency
  • Allows full use of entire range top
  • Available only with 27K BTU non-clog burners

Optional Cast Iron Star/Sauté Burners (Burner Option 3)

  • (8) 33,000 BTU NAT star burners
  • Port arrangement allows for even distribution of flame

Optional Split Burner Configuration (Burner Option 4)

  • (4) Star/sauté burners in front and (4) standard 33K burners in rear

Optional 5 Burner Configuration (Burner Options 5 and 6)

  • Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front

Optional Pyromax Burners (Burner Option 7)

  • 40,000 BTU NAT
  • PATENTED high output, three piece, easy clean non-clog burner built in port protection drip ring
  • Group of 4 burners available

Optional Griddle Top (L or R)

  • 24", 36" or 48" Available
  • 1/2" Thick cold rolled steel griddle plate
  • Manual or thermostatically controlled

Optional Charbroiler (L or R)

  • 24" or 36" Available
  • Removable, cast iron grates

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