
The Ultimate Restaurant Range 60” Series is a powerful and versatile commercial gas range, engineered to meet the demands of high-volume professional kitchens. Measuring 60-3/4” wide with a 37” high cooking surface, this unit offers ample space for simultaneous cooking tasks, helping streamline operations in any busy restaurant. With a stainless steel front, sides, and a 4-inch front rail, it combines durability with a clean, professional appearance that’s easy to maintain.
This model features a hybrid burner configuration designed for maximum flexibility. It includes four patented, 33,000 BTU cast iron burners, known for their one-piece, lifetime non-clog construction—ideal for everyday cooking. Additionally, it offers a specialized 5-burner setup, which combines three standard 33,000 BTU burners in the front with two high-output Pyromax burners in the rear. This setup delivers exceptional heat intensity, making it perfect for rapid boiling, wok cooking, or handling large-volume stockpots, while still supporting standard prep tasks at the front.
A standing pilot system ensures quick ignition for the open burners, and a factory-installed gas regulator maintains consistent performance across all burners. For added safety and convenience, the manual gas shut-off valve is located at the front of the unit for easy access during operation.
Below the cooking surface, the range is equipped with two stainless steel cabinet bases, offering convenient storage for kitchen essentials. Optional center-opening doors are available at no extra cost, allowing for quick and organized access to cookware and supplies.
The Ultimate 60” Commercial Gas Range with standard burners and a high-powered Pyromax configuration is the ideal solution for chefs who require precision, power, and practicality in a single, high-performance unit.
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Product Features
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (10) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (10) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner
- Built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R) or Raised Griddle (R only)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
- Raised griddle available 24" only, manual control with under broiler
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates