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The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range engineered for demanding professional kitchens. With a generous 60-3/4” width and a 37” high cooking surface, this range provides ample space for multitasking and high-volume cooking. Its durable stainless steel front, sides, and 4” front rail offer rugged strength and a sleek, professional appearance. A front-mounted manual gas shut-off provides convenient safety control, while the factory-installed regulator ensures consistent and safe gas pressure. The open top burners feature a reliable standing pilot ignition, and the ovens are equipped with battery spark ignition for dependable operation.
This model is configured with a powerful and flexible 5-burner layout, combining three star-pattern 33,000 BTU burners in the front with two high-output Pyromax burners in the rear. The front burners are patented, one-piece cast iron units that are clog-free for life, delivering consistent heat and easy maintenance. The rear Pyromax burners are designed for high-heat cooking tasks like wok stir-frying, boiling, and searing—making this configuration ideal for kitchens that need both finesse and firepower in one station.
Complementing the cooktop are two full-size standard ovens, each delivering 45,000 BTUs and offering a thermostat-controlled temperature range of 175°F to 550°F (79°C to 288°C). The ovens feature porcelain enamel interiors measuring 14” high by 26” wide by 26.5” deep, allowing full-size pans to fit both lengthwise and widthwise. Each oven includes one rack and two-position side rails for flexible baking and roasting setups.
Built to perform under pressure, the Ultimate Restaurant Range 60” Series with 5-burner star/Pyromax configuration is the ideal solution for commercial kitchens that demand cooking versatility, power, and long-lasting durability.
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Product Features
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (10) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (10) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner
- Built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R) or Raised Griddle (R only)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
- Raised griddle available 24" only, manual control with under broiler
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates