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The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed for demanding kitchen environments. Measuring 60-3/4″ wide with a 37″ high cooking top, this range is built with a 4” stainless steel front rail and stainless steel front and sides, providing durability and a sleek, easy-to-clean finish. It features a front-located manual gas shut-off for quick and convenient control, a factory-installed gas regulator for consistent performance, a standing pilot for open top burners, and battery spark ignition for the oven bases.
This model includes four patented, one-piece, lifetime clog-free cast iron burners, each delivering 33,000 BTU of natural gas power. It also features a five-burner configuration (Burner Option 6), combining two high-output Pyromax burners in the rear with three 33,000 BTU star-pattern burners in the front—offering exceptional versatility for various cooking needs.
The range comes equipped with two oven base options. The convection oven (Model A) delivers 32,000 BTU with a standing pilot and a thermostat range of 175°F to 550°F (79°C to 288°C). It features a porcelain enamel interior measuring 14” high by 26” wide by 24” deep, with three racks and five-position side rails. The oven is powered by a 1/2 horsepower motor with a 1710 RPM, 60-cycle, 115V AC high-efficiency motor. It includes permanent split-phase technology, permanently lubricated ball bearings, overload protection, and Class “B” insulation. An On/Off switch allows the oven to function as a standard oven if desired.
The standard oven base (Model D) offers 45,000 BTU with a thermostat range of 175°F to 550°F and a porcelain enamel interior measuring 14” high by 26” wide by 26.5” deep. It accommodates full-size pans in both directions and includes one rack with two-position side rails.
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Product Features
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (10) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (10) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner
- Built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R) or Raised Griddle (R only)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
- Raised griddle available 24" only, manual control with under broiler
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates