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The Ultimate Restaurant Range 60” Series is the perfect solution for high-performance cooking in commercial kitchens. This heavy-duty gas range features a 60-3/4” wide cooking top set at a convenient 37” height, providing ample workspace for chefs. Built with durability in mind, the range boasts a stainless steel front and sides with a 4” stainless steel front rail, making it easy to clean and maintain in a busy kitchen environment. A front-located manual gas shut-off valve and a factory-installed regulator ensure safety and control during operation, while the standing pilot for the open-top burners and battery spark ignition for the oven bases offer reliable and efficient startup every time.
The Ultimate Restaurant Range 60” Series comes with a versatile five-burner configuration, combining two Pyromax burners in the rear with three powerful 33K star burners in the front. There are six burner configuration options, allowing chefs to customize the range to suit their specific cooking needs. Additionally, the unit features a 24” charbroiler with removable, cast iron grates, which can be placed on either the left or right side, perfect for grilling meats, seafood, and vegetables.
For baking, roasting, and other cooking tasks, the range includes a 45,000 BTU NAT oven with a standing pilot and a thermostat range from 175°F to 550°F (79°C to 288°C). The oven’s porcelain enamel interior measures 14” high x 26” wide x 26.5” deep, allowing full-sized pans to fit both ways. It comes with one rack and two-position side rails for efficient space utilization, making it ideal for any kitchen operation.
Designed for efficiency and long-lasting performance, the Ultimate Restaurant Range 60” Series is a perfect choice for high-volume commercial kitchens, offering a combination of durability, versatility, and ease of use for professional chefs.
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Product Features
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (10) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (10) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner
- Built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R) or Raised Griddle (R only)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
- Raised griddle available 24" only, manual control with under broiler
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates