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The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range engineered for demanding kitchen operations. It features a 60-3/4” wide footprint with a 37” high cooking top, complemented by a 4” stainless steel front rail, and durable stainless steel front and sides. The range includes a front-located manual gas shut-off for added safety, a factory-installed regulator, standing pilot lights for open top burners, and battery spark ignition for the oven bases.
This configuration includes a combination of (4) 33,000 BTU NAT star burners (Burner Option 3), designed with a port arrangement that ensures even flame distribution, and (4) Pyromax burners (Burner Option 7), each delivering 40,000 BTUs. The Pyromax burners are patented, three-piece, non-clog, high-output units that are easy to clean and feature built-in port protection drip rings, making them ideal for high-volume cooking environments.
The unit is equipped with two convection ovens (Model A), each rated at 32,000 BTU NAT. These ovens feature a temperature range of 175°F to 550°F (79°C to 288°C), a porcelain enamel interior measuring 14” high x 26” wide x 24” deep, and include three racks with five-position side rails for versatile pan placement. The convection system runs on a 1/2 hp, 1710 rpm, 60 cycle, 115V AC motor with permanently lubricated ball bearings, overload protection, and Class “B” insulation. Each oven has an On/Off switch allowing it to function as a standard oven when needed.
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Product Features
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- One year No Quibble, 24/7 parts and labor warranty
- Factory installed regulator
- (4) Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
Optional 33K Non-clog Burners (Burner Option 1)
- (10) Patented, one piece, lifetime clog free, cast iron burners
- 33,000 BTU NAT
Optional Wavy Grates (Burner Option 2)
- Cast bowl design for better efficiency
- Allows full use of entire range top
- Available only with 27K BTU non-clog burners
Optional Cast Iron Star/Sauté Burners (Burner Option 3)
- (10) 33,000 BTU NAT star burners
- Port arrangement allows for even distribution of flame
Optional Split Burner Configuration (Burner Option 4)
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
Optional 5 Burner Configuration (Burner Options 5 and 6)
- Combine (2) Pyromax burners in the rear with either (3) standard 33K burners (Opt 5) or (3) star 33K burners (Opt 6) in the front
Optional Pyromax Burners (Burner Option 7)
- 40,000 BTU NAT
- PATENTED high output, three piece, easy clean non-clog burner
- Built in port protection drip ring
- Group of 4 burners available
Optional Griddle Top (L or R) or Raised Griddle (R only)
- 24", 36" or 48" Available
- 1/2" Thick cold rolled steel griddle plate
- Manual or thermostatically controlled
- Raised griddle available 24" only, manual control with under broiler
Optional Charbroiler (L or R)
- 24" or 36" Available
- Removable, cast iron grates