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The CE models are electrically heated steam boilers with a cabinet base suitable for operation at pressures ranging from 9 to 11 psi (62 to 76 kPa). The polished #4 finish stainless steel cabinet base shall be equipped with 6” (152 mm) stainless steel legs featuring 4 adjustable flanged feet, a reinforced stainless steel countertop, […]
The EZ18-3 (3-pan) and EZ18-5 (5-pan) are countertop, boiler-free convection steamers designed for commercial kitchens that demand high efficiency and ease of use. These units are connectionless, meaning no plumbing is required, offering a flexible solution for kitchens of all sizes. Certified by c-CSA-us and NSF, the EPXN series ensures safety, durability, and top-tier performance. […]
Introducing the Southbend Gas Tilting Braising Pan 40 Gallon – a stainless-steel cooking solution designed for commercial kitchens that combines safety and functionality. This pan offers manual or optional power tilt, a water-resistant console, and redundant safety systems, making cooking easier and safer. The 30-gallon (114-liter) and 40-gallon (152-liter) pans are made from 10-gauge T-304 […]
The KDMTL-40-2, KDMTL-60-2, KDMTL-80-2, and KDMTL-100-2 models are expertly crafted with a welded stainless steel type 304 satin finish, ensuring not only durability but also a polished appearance. Each kettle boasts a double-walled interior that creates a steam jacket around the lower two-thirds, featuring a 316 stainless steel liner specifically designed to handle high-acid products […]
The KECTC-06, KECTC-10, and KECTC-12 are exceptional self-generating electric tilting kettles, designed with a counter crank mechanism for user convenience. Featuring a robust double-wall construction, these kettles boast a steam jacket that extends over the lower two-thirds, effectively maintaining optimal temperature through a factory-sealed, distilled water enclosure. The hemispherical bottom design ensures superior heat circulation, […]
The KECTC-06-2, KECTC-10-2, and KECTC-12-2 kettles are engineered for exceptional performance and reliability, featuring a double-walled interior that creates an efficient steam jacket around the lower two-thirds of the kettle. This innovative design, filled with factory-sealed distilled water, ensures optimal heat distribution for consistent cooking results. The kettles are meticulously crafted with a hemispherical bottom […]
The Southbend line of self-generating, electric, full-jacket kettles is designed for superior performance and reliability. These low-height pedestal kettles feature a double-wall interior that forms a full steam jacket around the entire kettle, ensuring efficient heat transfer and uniform cooking. The steam jacket is filled with factory-sealed distilled water for optimal heat retention. The kettle’s […]
The KECTC-06, KECTC-10, and KECTC-12 are exceptional self-generating electric tilting kettles, designed with a counter crank mechanism for user convenience. Featuring a robust double-wall construction, these kettles boast a steam jacket that extends over the lower two-thirds, effectively maintaining optimal temperature through a factory-sealed, distilled water enclosure. The hemispherical bottom design ensures superior heat circulation, […]
The ECX steamer is expertly crafted from #4 finish type 304 stainless steel, boasting a robust cooking chamber made from one-piece, all-welded 316 stainless steel. This design ensures exceptional durability and performance, with the chamber fully insulated and enhanced by removable stainless steel pan supports. Each door is designed with a removable inner liner of […]
Experience the efficiency and reliability of Southbend kettles—designed for optimum performance in any commercial kitchen. The self-generating electric system, complete with a full jacket and low-height tri-leg structure, ensures even heat distribution and cooking precision. With certifications including ASME Code stamping, National Board registration, c-CSA-us, and NSF approval, you can trust that these kettles meet […]