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The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
Southbend has over 125 years of experience in this industry. That experience is best illustrated with our broilers, an industry standard for over 40 years which can be found in some of the finest and most prestigious restaurants and steakhouses in the world. In the hectic environment of today’s steakhouses, you need three things from […]
The 12″ Platinum Series Sectional Range is a compact yet powerful solution for high-performance cooking in commercial kitchens. Featuring two 35,000 BTU open-top burners with patented clog-free technology (backed by a lifetime warranty), this range delivers exceptional heat output for a variety of cooking needs. Whether you choose a cabinet base or modular unit, this […]
Immerse yourself in culinary excellence with our Platinum Series Half-Size Convection Oven! This electric, double-deck beauty boasts 15 kW of power and intuitive touchscreen controls. Crafted with a sleek stainless steel exterior. Elevate your cooking experience to professional levels with this standard depth oven.
The Ultimate Restaurant Range 60” Series is a powerful, commercial-grade gas range built to deliver exceptional performance and durability in demanding kitchen environments. It features a 60-3/4” wide frame with a 37” high cooking surface, and is finished with stainless steel front and sides along with a 4” stainless steel front rail for enhanced durability […]
Immerse yourself in culinary excellence with our Platinum Series Half-Size Convection Oven! This electric, double-deck beauty boasts 15 kW of power and intuitive touchscreen controls. Crafted with a sleek stainless steel exterior. Elevate your cooking experience to professional levels with this standard depth oven.
The 12″ Platinum Series Sectional Range with Full-Width Uniform Hot Top is designed for efficiency and durability, featuring two 16,000 BTU NAT (16,000 BTU LP) burners with a high/low control knob. The Piezo electronic pilot ignition offers reliable startup, while removable steel plates heat to 700°F on high, providing consistent cooking performance. Constructed with stainless […]
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed for demanding kitchen environments. Measuring 60-3/4” wide with a 37” high cooking top, it features a durable 4” stainless steel front rail, as well as stainless steel front and sides for a sleek, professional look and easy cleaning. A front-located manual gas […]
The Ultimate Restaurant Range 60” Series is a commercial-grade gas range engineered for durability and performance in professional kitchens. This unit measures 60-3/4” wide with a 37” high cooking surface and includes a 4” stainless steel front rail, as well as stainless steel front and side panels for a sleek, resilient finish. A front-located manual […]
The Ultimate Restaurant Range 60” Series is a heavy-duty commercial gas range built for professional kitchens. It measures 60-3/4” wide with a 37” high cooking top, and features a 4” stainless steel front rail, along with stainless steel front and side panels for added durability and ease of cleaning. A front-located manual gas shut-off provides […]