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The Ultimate Restaurant Range 60” Series offers exceptional performance and versatility in a durable, commercial-grade design. Measuring 60-3/4” wide with a 37” high cooking surface, this model features (6) 33,000 BTU NAT cast iron star burners, engineered with a specialized port arrangement for even heat distribution. It also includes a 24” cast iron charbroiler, available […]
The Ultimate Restaurant Range 72” Series is a professional-grade commercial gas range built for serious kitchen productivity. At 73 inches wide with a 37-inch high cooking surface, this unit delivers expansive cooking real estate ideal for high-volume restaurants and institutional foodservice operations. Its robust construction includes a 4-inch stainless steel front rail, plus stainless steel […]
The Ultimate Restaurant Range 60” Series is engineered to meet the high demands of professional kitchens, combining robust performance with versatile cooking options. This 60-3/4” wide commercial gas range features a 37” high cooking top, providing optimal ergonomics and comfort for chefs. With 4” stainless steel front rail and stainless steel front and sides, the […]
Salamander broilers add high-volume broiling in a small space. Salamanders can be mounted above an existing range, on a wall, or used as countertop units. Infrared and radiant models are available. Southbend Broilers combine speed, efficiency, and output in a broiler that just won’t quit. Southbend salamander broilers have a large cooking surface and dual […]
The Ultimate Restaurant Range 36” Series is designed for high-efficiency cooking with its 36” wide commercial gas range and 37” high cooking top. The durable 4” stainless steel front rail and stainless steel front and sides ensure easy cleaning and long-lasting performance. A front-located manual gas shut-off provides added safety, while the factory-installed regulator ensures […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 48” Series is designed for high-performance cooking in commercial kitchens, offering a robust combination of power, efficiency, and versatility. Measuring 48-5/8” wide with a 37” high cooking surface, this gas range features a 4” stainless steel front rail and durable stainless steel front and sides, delivering both resilience and a sleek, […]
The Ultimate Restaurant Range 60” Series is a top-tier commercial gas range designed to deliver high performance, versatility, and durability in professional kitchen environments. With a robust 60-3/4” wide build and a 37” high cooking top, this range provides ample space and cooking power for chefs who demand efficiency. Built with a 4” stainless steel […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series is a durable and high-performance commercial gas range designed for demanding kitchen environments. It measures 60-3/4” wide and features a 37” high cooking top. The unit is constructed with a 4” stainless steel front rail and stainless steel front and sides, offering both a sleek look and durability. A […]