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The BEMTS-30, BEMTS-40, and BEMTS-60 tilt skillets are designed for high-performance cooking in demanding commercial kitchens. These units feature a spring-assisted, hinged stainless steel cover with a full-width handle, no-drip condensate guide, etched gallon markings, and a vent port with a swing cover, ensuring both functionality and durability. The pan has a sloped, front-hinged design […]
This remarkable line of Southbend® convection steamers is designed with efficiency and performance in mind, featuring a sophisticated tilting kettle seamlessly integrated with a robust modular electric steam boiler base. Constructed from premium stainless steel type 304 with a #4 finish, this unit showcases a sleek exterior that not only enhances its appearance but also […]
The ECX steamer is expertly crafted from #4 finish type 304 stainless steel, boasting a robust cooking chamber made from one-piece, all-welded 316 stainless steel. This design ensures exceptional durability and performance, with the chamber fully insulated and enhanced by removable stainless steel pan supports. Each door is designed with a removable inner liner of […]
The Southbend® Oyster Cookers are constructed with type 316 stainless steel for both the inner and outer shells, featuring a #4 finish and one-piece welded construction. Each 2-quart cooker includes a tilt handle and heat-resistant knob, allowing for a full 90° tilt for complete emptying. The stainless steel mounting legs house the steam supply and […]
Introducing the Southbend® kettles, a cutting-edge solution for culinary excellence. Designed with a double-walled interior, these kettles feature a steam jacket that surrounds the lower two-thirds, ensuring optimal heating efficiency. The factory-sealed jacket is filled with distilled water for consistent performance. The innovative hemispherical bottom design enhances heat circulation, delivering superior cooking results every time. […]
The ECX steamer stands as a pinnacle of quality and performance, expertly crafted from #4 finish stainless steel type 304. Its cooking chamber is constructed from a single, all-welded piece of 316 stainless steel, ensuring unmatched durability and resilience. Fully insulated and featuring removable stainless steel pan supports, this steamer is designed for efficient and […]
The GDA-2S and GDA-3S Compartment Cookers are versatile, high-performance cooking units with both pressure and pressureless compartments, powered by a gas steam boiler. These cookers are built with all-welded, satin finish stainless steel type 304, offering both durability and ease of maintenance. The doors are equipped with a removable inner liner made of aluminum plate […]
This stainless steel cabinet base electric steam kettle is designed for heavy-duty performance and ease of use. Its tilting design allows the kettle to tilt nearly upright, enabling complete emptying of contents with precise control using a removable crank. The tilting mechanism can be stopped at any point, ensuring the kettle won’t settle back during […]
The DC-2S and DC-3S are pressure compartment cookers operating on direct steam. The cooker are constructed of all-welded type 304 #4 finished stainless steel. The doors have a removable inner liner of aluminum plate with a full perimeter gasket seal, an outer shell of one-piece welded stainless steel, and a wheel-and-screw closing mechanism. The doors, […]
Introducing the Southbend® kettles, a cutting-edge solution for culinary excellence. Designed with a double-walled interior, these kettles feature a steam jacket that surrounds the lower two-thirds, ensuring optimal heating efficiency. The factory-sealed jacket is filled with distilled water for consistent performance. The innovative hemispherical bottom design enhances heat circulation, delivering superior cooking results every time. […]