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The 12″ Platinum Series Sectional Range with Full-Width Griddle is designed for efficient cooking and easy integration into your kitchen. Featuring two 16,000 BTU NAT (14,000 BTU LP) burners and a 1″ thick griddle plate with side and rear splashers, this range provides consistent heat and durability. The unit also includes Piezo electronic ignition for […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 36” Series is engineered for high-performance cooking in commercial kitchens. Featuring a 36” wide cooking surface and a 37” high cooking top, this gas range provides ample space and ergonomic design for fast-paced kitchen environments. Its 4” stainless steel front rail and rugged stainless steel front and sides ensure durability and […]
The Ultimate Restaurant Range 60” Series is a robust commercial gas range designed for high-performance kitchens. It features a 60-3/4” wide footprint with a 37” high cooking surface, complemented by a 4” stainless steel front rail and stainless steel front and sides for durability and a polished professional look. The range includes a front-located manual […]
The Ultimate Restaurant Range 60” Series is a high-performance cooking appliance designed for the most demanding commercial kitchens. With a 60-3/4” wide cooking surface and 37” high cooking top, this range provides ample cooking space and ergonomic height, ensuring comfort for chefs during long shifts. Crafted from durable stainless steel, with a 4” stainless steel […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series is crafted for professional kitchens that demand durability, performance, and versatility. With a 60-3/4” wide cooking surface and a 37” high cooking top, this commercial gas range offers ample space for multiple cooking operations simultaneously. Constructed with 4” stainless steel front rail and stainless steel front and sides, the […]
The Ultimate Restaurant Range 60” Series is engineered for commercial kitchens where performance, durability, and versatility are essential. This 60-3/4” wide range features a 37” high cooking top, offering ample space for cooking a variety of dishes simultaneously, perfect for high-demand food service environments. Constructed with a 4” stainless steel front rail and stainless steel […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]