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The Ultimate Restaurant Range 60” Series is a powerhouse cooking solution designed for professional kitchens, measuring 60-3/4” wide with a 37” high cooking top. Built to last, the unit features a durable 4” stainless steel front rail, along with stainless steel front and sides, delivering both resilience and a clean, polished appearance. A front-located manual […]
The Ultimate Restaurant Range 60” Series is designed to meet the demands of high-volume kitchens, offering professional-grade performance, durability, and versatility. This commercial gas range measures 60-3/4” wide with a 37” high cooking surface, providing ample space for cooking. Its sturdy construction includes a 4” stainless steel front rail, stainless steel front and sides, and […]
The Ultimate Restaurant Range 36” Series is engineered for high-performance cooking in busy commercial kitchens. This range features a 36” wide cooking top with a 37” high cooking top, providing ample space for food preparation and cooking. The range’s 4” stainless steel front rail and stainless steel front and sides ensure durability and make cleaning […]
The Ultimate Restaurant Range 36” Series is designed for commercial kitchens that demand both durability and performance. It boasts a 36” wide cooking top with a 37” high surface, providing ample space and height for chefs to work efficiently. The range includes a 4” stainless steel front rail along with stainless steel front and sides, […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range, measuring 60-3/4” wide with a 37” high cooking top, ideal for demanding kitchen environments. It features a durable 4” stainless steel front rail, stainless steel front and sides, and a front-located manual gas shut-off for the entire range. Additional standard features include a […]
The Ultimate Restaurant Range 60” Series combines robust design, high performance, and convenience, making it the ideal choice for any commercial kitchen. With a 60-3/4” wide cooking surface and a 37” high cooking top, this range provides the space and versatility needed for large-scale food preparation. The 4” stainless steel front rail, along with stainless […]
The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
The Ultimate Restaurant Range 36” Series is designed for the modern commercial kitchen, offering versatility, reliability, and powerful cooking features. With a 36” wide cooking surface and a 37” high cooking top, this range ensures ample workspace for both large-scale meal prep and intricate cooking tasks. Its durable stainless steel front and sides provide a […]