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The Southbend line of self-generating, electric, full-jacket kettles is designed for superior performance and reliability. These low-height pedestal kettles feature a double-wall interior that forms a full steam jacket around the entire kettle, ensuring efficient heat transfer and uniform cooking. The steam jacket is filled with factory-sealed distilled water for optimal heat retention. The kettle’s […]
The EZ24-3 (3-pan) and EZ24-5 (5-pan) are high-performance, countertop convection steamers that are perfect for commercial kitchens seeking a reliable, boiler-free steaming solution. These units are connectionless, meaning no plumbing is required, making them a convenient choice for a variety of kitchen setups. Certified by c-CSA-us and NSF, the EPX series is built for safety, […]
The Sirius II by Southbend is a convection/circulating boilerless steam oven designed for efficient and fast cooking. Featuring automatic water-fill, this model includes an internally preheated water system for quick recovery, a clean water reservoir system, and a rear drain for easy maintenance. The Sirius II is heated by electrical elements that are positioned externally […]
Experience unmatched efficiency and performance with the KEMTL-40, KEMTL-60, KEMTL-80, and KEMTL-100 models. These kettles feature a double-walled interior that forms a steam jacket around the lower two-thirds, ensuring optimal heat distribution for superior cooking results. Crafted with a 316 stainless steel liner, they are designed specifically for high-acid content products, guaranteeing durability and longevity […]
The ECX steamer is expertly crafted from #4 finish type 304 stainless steel, boasting a robust cooking chamber made from one-piece, all-welded 316 stainless steel. This design ensures exceptional durability and performance, with the chamber fully insulated and enhanced by removable stainless steel pan supports. Each door is designed with a removable inner liner of […]
The BEMTS-30, BEMTS-40, and BEMTS-60 tilt skillets are designed for high-performance cooking in demanding commercial kitchens. These units feature a spring-assisted, hinged stainless steel cover with a full-width handle, no-drip condensate guide, etched gallon markings, and a vent port with a swing cover, ensuring both functionality and durability. The pan has a sloped, front-hinged design […]
The CE models are electrically heated steam boilers with a cabinet base suitable for operation at pressures ranging from 9 to 11 psi (62 to 76 kPa). The polished #4 finish stainless steel cabinet base shall be equipped with 6” (152 mm) stainless steel legs featuring 4 adjustable flanged feet, a reinforced stainless steel countertop, […]
Imagine the efficiency and precision you can achieve with the EMT-10S-6, designed specifically for culinary excellence. With two directly connected steam tilting kettles—one 10-gallon (23 liters) and the other 6-gallon (38 liters)—you have the perfect combination to elevate your cooking capabilities. The double-wall kettle interior creates a steam jacket around the lower two-thirds, ensuring optimal […]
Experience the unmatched performance of these Southbend kettles, designed specifically for efficiency and ease of use. With their self-generating, electric, tilting, full-jacket construction, these kettles ensure optimal cooking results while maintaining a low height for convenient access. The innovative double-walled interior creates a steam jacket around the kettle, containing factory-sealed distilled water for superior thermal […]
Discover the unmatched efficiency and performance of the Southbend kettle line. With its innovative double-wall interior design, which creates a steam jacket around the lower two-thirds of the kettle, this system ensures optimal heat distribution. The factory-sealed jacket contains distilled water, providing reliable and consistent heating for all of your cooking needs. The hemispherical bottom […]