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The EZ18-3 (3-pan) and EZ18-5 (5-pan) are countertop, boiler-free convection steamers designed for commercial kitchens that demand high efficiency and ease of use. These units are connectionless, meaning no plumbing is required, offering a flexible solution for kitchens of all sizes. Certified by c-CSA-us and NSF, the EPXN series ensures safety, durability, and top-tier performance. […]
This stainless steel cabinet base electric steam kettle is designed for heavy-duty performance and ease of use. Its tilting design allows the kettle to tilt nearly upright, enabling complete emptying of contents with precise control using a removable crank. The tilting mechanism can be stopped at any point, ensuring the kettle won’t settle back during […]
Experience the efficiency and reliability of Southbend kettles—designed for optimum performance in any commercial kitchen. The self-generating electric system, complete with a full jacket and low-height tri-leg structure, ensures even heat distribution and cooking precision. With certifications including ASME Code stamping, National Board registration, c-CSA-us, and NSF approval, you can trust that these kettles meet […]
Introducing the Southbend kettles, a cutting-edge solution for culinary excellence. Designed with a double-walled interior, these kettles feature a steam jacket that surrounds the lower two-thirds, ensuring optimal heating efficiency. The factory-sealed jacket is filled with distilled water for consistent performance. The innovative hemispherical bottom design enhances heat circulation, delivering superior cooking results every time. […]
The Southbend line of self-generating, electric, full-jacket kettles is designed for superior performance and reliability. These low-height pedestal kettles feature a double-wall interior that forms a full steam jacket around the entire kettle, ensuring efficient heat transfer and uniform cooking. The steam jacket is filled with factory-sealed distilled water for optimal heat retention. The kettle’s […]
Imagine the efficiency and precision you can achieve with the EMT-10S-6, designed specifically for culinary excellence. With two directly connected steam tilting kettles—one 10-gallon (23 liters) and the other 6-gallon (38 liters)—you have the perfect combination to elevate your cooking capabilities. The double-wall kettle interior creates a steam jacket around the lower two-thirds, ensuring optimal […]
Discover the exceptional quality of Southbend convection steamers, designed to elevate your cooking experience with unparalleled efficiency and precision. Each unit is equipped with a tilting kettle mounted on a robust modular electric steam boiler base. Crafted from high-grade stainless steel type 304 with a luxurious #4 finish, our steamers feature a deck-mounted faucet valve, […]
Discover the unmatched efficiency and performance of the Southbend kettle line. With its innovative double-wall interior design, which creates a steam jacket around the lower two-thirds of the kettle, this system ensures optimal heat distribution. The factory-sealed jacket contains distilled water, providing reliable and consistent heating for all of your cooking needs. The hemispherical bottom […]
The BEMTS-30, BEMTS-40, and BEMTS-60 tilt skillets are designed for high-performance cooking in demanding commercial kitchens. These units feature a spring-assisted, hinged stainless steel cover with a full-width handle, no-drip condensate guide, etched gallon markings, and a vent port with a swing cover, ensuring both functionality and durability. The pan has a sloped, front-hinged design […]
The Southbend kettle line features an expertly designed double-wall interior that creates a highly efficient steam jacket around the lower two-thirds of the kettle. This innovative design, along with a hemispherical bottom, ensures exceptional heat circulation for optimal cooking performance. Crafted for durability and stability, each unit is mounted on robust stainless steel tubular legs, […]