Platinum Sectional, Gas, 36″, 24″ Charbroiler, 12″ Manual Griddle Cabinet Base – Natural Gas, 96000 Total BTUs

The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]

Ultimate Range, Gas, 36″, 2 Non-Clog Burners, Wavy Grates, 24″ Charbroiler, Right, Cabinet Base – Natural Gas, 118000 Total BTUs

The Ultimate Restaurant Range 36” Series is designed for professional kitchens, offering a combination of power, durability, and flexibility. This commercial gas range measures 36” wide with a 37” high cooking top, featuring sturdy stainless steel construction for easy cleaning and long-lasting performance. The range includes a 4” stainless steel front rail and stainless steel […]

Ultimate Range, Gas, 60″, 6 Non-Clog Burners, Wavy Grates, 24″ Manual Griddle, Left, 2 Standard Oven Base – Natural Gas, 300000 Total BTUs

The Ultimate Restaurant Range 60” Series is a high-performance commercial gas range designed to meet the rigorous demands of professional kitchens. Measuring 60-3/4” wide with a 37” high cooking top, it features a 4” stainless steel front rail, along with stainless steel front and sides, offering durability and an easy-to-clean surface. A front-located manual gas […]

Ultimate Range, Gas, 60″, 4 Non-Clog Burners, Wavy Grates, 36″ Charbroiler, Left, 2 Standard Oven Base – Propane, 294000 Total BTUs

The Ultimate Restaurant Range 60” Series is a professional-grade commercial gas range designed for high-performance cooking in demanding kitchen environments. Measuring 60-3/4” wide with a 37” high cooking top, this unit features a 4” stainless steel front rail along with stainless steel front and sides, providing both durability and an easy-to-clean surface. Safety and convenience […]

Platinum Sectional, Gas, 36″, 24″ Plancha, 12″ Charbroiler, Modular – Natural Gas, 96000 Total BTUs

The Platinum Series provides professional performance that chefs and restaurateurs can depend on. Made with 100% Stainless Steel construction, the Platinum Series includes heavy-duty ranges, griddles, planchas, charbroilers, stock pot ranges, fryers, uniform hot tops, french tops, and broilers that can be combined for a 100% custom line-up to fit the needs of any high-volume […]

Ultimate Range, Gas, 48″, 4 Star/Sauté Burners, Standard Grates, 24″ Thermostatic Griddle, Left, Standard Oven Base, Cabinet Base – Natural Gas, 225000 Total BTUs

The Ultimate Restaurant Range 48” Series is a premium-grade commercial gas range designed to deliver exceptional performance in high-demand kitchen environments. Measuring 48-5/8” wide with a 37” high cooking surface, the range features a durable 4” stainless steel front rail along with stainless steel front and sides, combining rugged construction with a sleek, professional appearance. […]

Ultimate Range, Gas, 36″, 4 Non-Clog Burners, Wavy Grates, 12″ Manual Griddle, Standard Oven Base – Natural Gas, 171000 Total BTUs

The Ultimate Restaurant Range 36” Series is designed to provide exceptional cooking performance for commercial kitchens. Featuring a 36” wide commercial gas range with a 37” high cooking top, this range offers ample cooking space and a robust stainless steel construction for durability and easy cleaning. The 4” stainless steel front rail and stainless steel […]

Ultimate Range, Gas, 48″, 3 Non-Clog Burners In Front, 2 Pyromax Burners In Back, 2 Non-Clog Burners Right, Wavy Grates, Left, Standard Oven Base, Cabinet Base – Propane, 278000 Total BTUs

The Ultimate Restaurant Range 48” Series is a high-performance commercial gas range designed for professional kitchens. It features a 48-5/8” width and a 37” high cooking top, built with a 4” stainless steel front rail and stainless steel front and sides for durability and easy maintenance. For safety and convenience, the range includes a front-located […]

36″ Radiant Salamander Broiler – Propane, 40000 Total BTUs

Salamander broilers add high-volume broiling in a small space. Salamanders can be mounted above an existing range, on a wall, or used as countertop units. Infrared and radiant models are available. Southbend Broilers combine speed, efficiency, and output in a broiler that just won’t quit. Southbend salamander broilers have a large cooking surface and dual […]

Ultimate Range, Gas, 48″, 4 Non-Clog Burners, Wavy Grates, 24″ Manual Griddle, Left, Convection Oven Base, Cabinet Base – Natural Gas, 188000 Total BTUs

The Ultimate Restaurant Range 48” Series is built for high-performance cooking in demanding commercial environments. Measuring 48-5/8” wide with a 37” high cooking top, this gas range is constructed with durable stainless steel on the front and sides, and includes a 4” stainless steel front rail for added workspace protection. A front-located manual gas shut-off […]